Photo: Lily Banse
Quick Beef Taquitos
5 ingredients
10 min + 15 min
6 servings
openrecipes
"Always a crowd pleaser, one of those recipes you have to kick everyone out of the kitchen to be able to complete. It's fast and delicious with beef, cheese, and chiles. Served best with sour cream and guacamole."
Estimated Nutrition (whole recipe, rough)
622
Calories
37g
Protein
41g
Fat
24g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Corn Tortilla | 1 medium flour (45g) | 140 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- oil for frying, or as needed
- 2 (13 ounce) cans roast beef in gravy, drained
- 1 cup shredded pepperjack cheese
- 1 (7 ounce) can diced green chiles
- 18 corn tortillas
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes