Photo: Wright Brand Bacon
Quick Brussels and Bacon
4 ingredients
15 min + 15 min
6 servings
openrecipes
"This very quick and flavorful side dish is easy for everyday dinner, but nice enough to serve for Thanksgiving!"
Estimated Nutrition (whole recipe, rough)
262
Calories
8g
Protein
18g
Fat
21g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Brussels Sprout | 1 cup (156g) | 56 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 slices bacon
- 1/2 tablespoon olive oil
- 3 shallots, chopped
- 1 (16 ounce) package frozen Brussels sprouts, thawed and halved
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes