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Quick Pasta Carbonara
Photo: Eaters Collective

Quick Pasta Carbonara

7 ingredients 20 min 4 servings openrecipes
Quick Pasta Carbonara

"This Italian classic is ready in only 20 minutes and the addition of PHILADELPHIA Cream Cheese adds a rich, satisfying flavor. Perfect for weekend entertaining or a quick, weeknight meal. "

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Estimated Nutrition (whole recipe, rough)

687
Calories
35g
Protein
30g
Fat
70g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Pasta 1 cup cooked (140g) 220
Milk 1 cup (244ml) whole 149
Parmesan Cheese 1 oz (28g) 110
Cream Cheese 1 oz (28g) 99
Pea 1/2 cup (72g) 62
Bacon 1 slice cooked (8g) 43
Garlic 1 clove (3g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 pound medium-size pasta
  • 4 slices OSCAR MAYER Bacon
  • 4 ounces PHILADELPHIA Cream Cheese, cubed
  • 1 cup frozen peas
  • 3/4 cup milk
  • 1/2 cup KRAFT Grated Parmesan Cheese
  • 1/2 teaspoon garlic powder

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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