Photo: Ernest Porzi
Ranch Style Oyster Crackers
6 ingredients
10 min + 20 min
24 servings
openrecipes
"This crunchy baked seasoned cracker dish can be used as a side dish, a dressing or a stuffing."
Estimated Nutrition (whole recipe, rough)
681
Calories
24g
Protein
17g
Fat
107g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Oyster | 6 medium (84g) | 81 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 cup vegetable oil
- 1 (1 ounce) package dry Ranch-style dressing mix
- 1/2 teaspoon dried dill weed
- 1/4 teaspoon lemon pepper
- 1/4 teaspoon garlic powder
- 1 (12 ounce) package oyster crackers
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes