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Pumpkin pickle
Photo: K8

Pumpkin pickle

9 ingredients 30 min + 1 hr Serves 4 openrecipes
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Estimated Nutrition (whole recipe, rough)

227
Calories
2g
Protein
14g
Fat
26g
Carbs

Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Sage 1 tsp ground (0.7g) 2
Salt 1 tsp (6g) 0
Pumpkin not in our table 0
Cider not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • for frying oil
  • 1 large onion
  • 1 garlic
  • 400g/14oz pumpkin
  • 1 tbsp mixed spice
  • 200g/7oz sugar
  • 200ml/7fl oz cider vinegar
  • salt and freshly ground black pepper
  • handful fresh sage

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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