Photo: Pille R. Priske
Red Beans and Rice
8 ingredients
10 min + 30 min
6 servings
openrecipes
"A quick and easy recipe using many of the staples you have on hand. Serve with your favorite cornbread."
Estimated Nutrition (whole recipe, rough)
818
Calories
27g
Protein
40g
Fat
88g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Smoked Sausage | 100g cooked | 301 |
| Rice | 1 cup cooked (158g) white | 206 |
| Kidney Bean | 1/2 cup canned (128g) drained | 112 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup uncooked long-grain white rice
- 2 cups water
- 2 tablespoons butter
- 1 onion, chopped
- 1/2 green bell pepper, chopped
- 16 ounces smoked sausage, thinly sliced
- 1 (15 ounce) can kidney beans, drained
- 1 (14.5 ounce) can diced tomatoes, undrained
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes