Photo: Eaters Collective
Remoulade-Style Sandwich Spread
10 ingredients
5 min + 10 min
8 servings
openrecipes
"This tangy remoulade-style sandwich spread adds a creamy and flavorful kick to ordinary sandwiches."
Estimated Nutrition (whole recipe, rough)
348
Calories
27g
Protein
17g
Fat
25g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Yogurt | 170g plain Greek | 100 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Garlic | 1 clove (3g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Horseradish | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 cup sour cream
- 1/2 cup Dijon mustard
- 1/2 cup mayonnaise
- 3 tablespoons prepared horseradish
- 3 tablespoons garlic powder
- 3 tablespoons onion powder
- 1 tablespoon lemon juice
- 1/2 teaspoon cayenne pepper, or more to taste
- salt to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes