Photo: Wright Brand Bacon
Remiscitti
9 ingredients
25 min + 1 hr 5 min
8 servings
openrecipes
"I just found this recipe that my mother made during my childhood. It was in an autograph book, behind Liberace's autograph!!"
Estimated Nutrition (whole recipe, rough)
593
Calories
51g
Protein
32g
Fat
25g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (12 ounce) package egg noodles
- 6 slices bacon, chopped
- 2 pounds ground beef
- 1 small onion, chopped
- 1 small green bell pepper, chopped
- 1 (4.5 ounce) can sliced mushrooms, drained
- 1 (28 ounce) can diced tomatoes, undrained
- 1/4 cup grated Parmesan cheese, or to taste
- 1 (12 fluid ounce) can tomato juice
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes