Photo: Lars Blankers
Restaurant-Style Potato Skins
5 ingredients
30 min + 7 min
6 servings
openrecipes
"A wonderful appetizer for you and your family to enjoy."
Estimated Nutrition (whole recipe, rough)
536
Calories
31g
Protein
27g
Fat
44g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Yogurt | 170g plain Greek | 100 |
| Bacon | 1 slice cooked (8g) | 43 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 potatoes
- 1 cup vegetable oil
- 8 ounces shredded Cheddar cheese
- 1/8 cup bacon bits
- 1 (16 ounce) container sour cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes