Photo: Claudio Schwarz
Roasted Turkey Legs
12 ingredients
2 hr + 2 hr
4 servings
openrecipes
"Delicious turkey legs with sage, thyme and pomegranate molasses bring a hint of Thanksgiving to your dinner table."
Estimated Nutrition (whole recipe, rough)
409
Calories
35g
Protein
5g
Fat
52g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Pomegranate | 1/2 cup seeds (87g) | 72 |
| Molasses | 1 tbsp (20g) | 58 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Tomato | 1 medium (123g) | 22 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup salt
- 1/2 cup white sugar
- 4 turkey drumsticks
- 2 cups white wine
- 1/2 cup pomegranate molasses
- 1/2 cup brown sugar
- 1/4 cup molasses
- 1/4 cup balsamic vinegar
- 1/2 cup ketchup
- 2 tablespoons Worcestershire sauce
- 4 tablespoons dried sage leaves, divided
- 4 tablespoons dried thyme leaves, divided
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes