Photo: Lily Banse
Romanian Grilled Minced Meat Rolls
10 ingredients
40 min + 5 min
4 servings
openrecipes
"Romanian Grilled Minced Meat Rolls (MICI) are great when grilled, but you could roast or pan-fry. Serve hot with good Italian bread and mustard accompanied by a cold beer. It is great for backyard parties. My friends just love it !"
Estimated Nutrition (whole recipe, rough)
834
Calories
39g
Protein
30g
Fat
98g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Caraway Seed | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 pounds ground beef
- 8 ounces chopped suet
- 1/4 teaspoon baking soda
- 1/2 teaspoon caraway seeds
- 3 cloves garlic, minced
- salt and pepper to taste
- 1 teaspoon finely ground juniper berries
- 2 tablespoons water
- 3 tablespoons vegetable oil
- 2 tablespoons beef broth
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes