Photo: Amirali Mirhashemian
Rosemary's Burger
6 ingredients
5 min + 6 min
4 Servings
openrecipes
"A juicy thick burger that will leave you craving for more. Serve on buns with cheese or just your favorite condiments."
Estimated Nutrition (whole recipe, rough)
366
Calories
27g
Protein
27g
Fat
3g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Butter | 1 tbsp (14g) | 102 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound ground beef
- 1/2 teaspoon crushed dried rosemary
- 1 pinch salt
- 1 pinch pepper
- 1/4 teaspoon garlic powder
- 4 tablespoons butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes