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Rustic Country Bread
Photo: Wesual Click

Rustic Country Bread

8 ingredients 30 min + 40 min 1 - 2 pound loaf openrecipes
Rustic Country Bread

"A round loaf with a crisp crust - chewy, and great for sandwiches."

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Estimated Nutrition (whole recipe, rough)

455
Calories
13g
Protein
1g
Fat
95g
Carbs

Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3/4 cup spring water
  • 1/4 teaspoon bread machine yeast
  • 1 3/4 cups bread flour
  • 1 cup spring water
  • 1/2 teaspoon bread machine yeast
  • 2 cups bread flour
  • 1/3 cup whole wheat flour
  • 1/4 teaspoon salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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