Photo: Dana DeVolk
Saffron Mussel Bisque
15 ingredients
35 min + 35 min
6 servings
openrecipes
"Ahoy! All seafood lovers will really enjoy this hearty feast. Garnish with fresh parsley."
Estimated Nutrition (whole recipe, rough)
1071
Calories
70g
Protein
36g
Fat
109g
Carbs
Counts 12 of 16 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Shrimp | 100g cooked | 99 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Fenugreek | not in our table | 0 |
| Seed | not in our table | 0 |
| Saffron | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 pounds mussels, cleaned and debearded
- 1 1/4 cups white wine
- 1 1/2 cups water
- 3 tablespoons margarine
- 1 tablespoon olive oil
- 1 onion, chopped
- 1 clove garlic, crushed
- 1 leek, bulb only, chopped
- 1/2 teaspoon fenugreek seeds, finely crushed
- 1 1/2 tablespoons all-purpose flour
- 6 saffron threads
- 1 1/4 cups chicken broth
- 1 tablespoon chopped fresh parsley
- salt and pepper to taste
- 2 tablespoons whipping cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes