Photo: Charisse Kenion
Salted Caramel and Chocolate Dip
3 ingredients
10 min
8 servings
openrecipes
"Decadent! A sweet and salty dip perfect for parties. It takes no time to put together and will wow your guests. Serve with apple slices, pretzels, or simple cookies."
Estimated Nutrition (whole recipe, rough)
155
Calories
1g
Protein
9g
Fat
17g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Salt | 1 tsp (6g) | 0 |
| Dulce De Leche | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (8 ounce) tub PHILADELPHIA INDULGENCE Dulce de Leche Caramel, softened
- 1/4 teaspoon salt
- 1 ounce BAKER'S Bittersweet Chocolate, melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes