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Samoan Palusami
Photo: Chiara Conti

Samoan Palusami

3 ingredients 10 min + 45 min 8 servings openrecipes
Samoan Palusami

"Palusami is a main dish from Samoa made with coconut milk. In the islands of Samoa, we use taro leaves and the Samoan corn-beef but here in America, my family can not live with out it so we use other substitute you can buy at the grocery store."

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Estimated Nutrition (whole recipe, rough)

540
Calories
30g
Protein
42g
Fat
11g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Beef 100g cooked 250
Spinach 1 cup raw (30g) 7

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 (10 ounce) bags fresh spinach
  • 1 (12 ounce) can corned beef, broken into pieces
  • 2 (10 ounce) cans coconut milk

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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