Photo: Claudio Schwarz
Salvadorian Roasted Turkey
11 ingredients
25 min + 3 hr 20 min
1 turkey
openrecipes
"My Salvadorian mother-in-law taught me this recipe, and it's become our family's favorite. I want everyone to enjoy it like we do!"
Estimated Nutrition (whole recipe, rough)
518
Calories
36g
Protein
19g
Fat
56g
Carbs
Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Apple | 1 medium (182g) | 95 |
| Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Plum | 1 medium (66g) | 30 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Olive | 1 large (4g) | 4 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Pumpkin | not in our table | 0 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 10 large Roma (plum) tomatoes, halved and seeded
- 1 large green bell pepper, halved and seeded
- 2 tablespoons vegetable oil
- 1 (10 pound) whole turkey, neck and giblets removed
- 1 Granny Smith apple - peeled, quartered, and cored
- 1 (5 ounce) jar pitted green olives, drained
- 2 dried ancho chiles, stemmed and seeded
- 1/2 cup raw pumpkin seeds
- 2 bay leaves
- 1 onion, cut into chunks
- salt and pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes