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Sarah's Special Sushi
Photo: Mahmoud Fawzy

Sarah's Special Sushi

13 ingredients 30 min + 20 min 12 pieces openrecipes
Sarah's Special Sushi

"I used to order the same thing every time we went to our favourite sushi restaurant in California. When I moved to the continent, I missed the dish so much, I've created a similar roll, but easier to make. Not quite Takara's Charlie Special, but almost as good."

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Estimated Nutrition (whole recipe, rough)

779
Calories
34g
Protein
36g
Fat
80g
Carbs

Counts 10 of 13 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Smoked Salmon 100g cooked 208
Rice 1 cup cooked (158g) white 206
Cashew 1 oz (28g / ~18 nuts) 157
Cream Cheese 1 oz (28g) 99
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Soy Sauce 1 tbsp (15ml) 9
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Seaweed not in our table 0
Water not in our table 0
Wasabi not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 sheets nori (dry seaweed)
  • 1 cup uncooked medium grain white rice
  • 1 1/4 cups water
  • 1 1/2 tablespoons rice vinegar
  • 1 1/2 tablespoons white sugar
  • 1 pinch salt
  • 3 ounces cold cream cheese, cut into thin strips, divided
  • 2 teaspoons crushed garlic, divided
  • 1/2 cup crushed cashews, divided
  • 2 green onions, finely chopped, divided
  • 2 ounces smoked salmon, cut into strips, divided
  • soy sauce
  • wasabi paste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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