Photo: Matheus Cenali
Sausage Apple Quiche
12 ingredients
8 servings
openrecipes
"Sliced apple adds a unique twist to this traditional sausage quiche."
Estimated Nutrition (whole recipe, rough)
893
Calories
60g
Protein
43g
Fat
68g
Carbs
Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Milk | 1 cup (244ml) whole | 149 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Swiss Cheese | 1 oz (28g) | 108 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Chili | 1 tsp (2.7g) | 8 |
| Chives | 1 tbsp (3g) | 1 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Pie Crust | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (9 inch) refrigerated pie crust
- 3/4 cup shredded Swiss cheese
- 2 tablespoons Parmesan cheese
- 1 tablespoon chopped fresh chives
- 1 tablespoon chopped fresh parsley
- 1 (12 ounce) package Bob Evans® Original or Maple Sausage Links
- 4 eggs
- 1 1/2 cups milk
- 3/4 teaspoon salt
- 3/4 teaspoon sugar
- 1 dash cayenne pepper (optional)
- 1 medium apple, cut into 1/4-inch slices
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes