Photo: Andrew Ridley
Sauteed Mushrooms (Quick and Simple)
6 ingredients
10 min + 10 min
2 servings
openrecipes
"Delicious as a side, appetizer, part of a salad, or even just a snack! How French of you!"
Estimated Nutrition (whole recipe, rough)
495
Calories
29g
Protein
40g
Fat
4g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon unsalted butter
- 2 tablespoons olive oil
- 1 cup chopped Portobello mushrooms
- 2 teaspoons dried oregano
- 1 teaspoon garlic powder
- 1 teaspoon steak seasoning rub (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes