Skip to main content
Sauteed String Beans
Photo: Mike Kenneally

Sauteed String Beans

7 ingredients 15 min + 15 min 4 servings openrecipes
Sauteed String Beans

"Tired of regular or canned string beans? Here's an easy way to flavor up those veggies! Even my string bean hating roommate loves these!"

Share this recipe

Estimated Nutrition (whole recipe, rough)

204
Calories
3g
Protein
14g
Fat
20g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Onion 1 medium (110g) 44
Green Beans 1 cup (100g) 31
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Cocktail not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tablespoons olive oil
  • 1 pound fresh green beans, trimmed and snapped
  • garlic salt to taste
  • garlic powder to taste
  • ground black pepper to taste
  • dried minced onion
  • 1 (16 ounce) jar marinated cocktail onions, with liquid

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.