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Scalloped Oysters
Photo: Sorin Gheorghita

Scalloped Oysters

6 ingredients 10 min + 45 min 12 servings openrecipes
Scalloped Oysters

"A holiday must at our house! Like an oyster casserole."

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Estimated Nutrition (whole recipe, rough)

931
Calories
40g
Protein
34g
Fat
115g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Oyster 6 medium (84g) 81
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Mushroom 1/2 cup sliced (35g) 15
Soup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup butter, melted
  • 2 (12 ounce) cans oysters, drained
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (12 fluid ounce) can evaporated milk
  • 32 saltine crackers, crushed
  • 2 eggs

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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