Photo: Tyrrell Fitness And Nutrition
Sherry's Hot Slaw
10 ingredients
15 min + 10 min
15 to 20 servings
openrecipes
"This spicy red hot slaw recipe will be a hit at any barbecue."
Estimated Nutrition (whole recipe, rough)
221
Calories
8g
Protein
2g
Fat
48g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Broccoli | 1 cup chopped (156g) | 55 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Cayenne | 1 tsp (1.8g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Iceberg Lettuce | 1 cup shredded (36g) | 5 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 medium head cabbage, chopped
- 1/2 head iceberg lettuce - rinsed, dried, and chopped
- 1 green bell pepper, chopped
- 1 onion, chopped
- 2 tomatoes, chopped
- 1 (20 ounce) bottle ketchup
- 1 cup white wine vinegar
- 1 cup white sugar
- 1 tablespoon ground cayenne pepper
- 1 tablespoon hot pepper sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes