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Shrimp and Blue Cheese Dip
Photo: Dana DeVolk

Shrimp and Blue Cheese Dip

7 ingredients 10 min + 10 min 12 servings openrecipes
Shrimp and Blue Cheese Dip

"A tasty combination of shrimp and blue cheese makes a versatile dip. Serve with tortilla chips, crackers, pita bread, or anything else."

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Estimated Nutrition (whole recipe, rough)

450
Calories
38g
Protein
28g
Fat
13g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Blue Cheese 1 oz (28g) 100
Shrimp 100g cooked 99
Egg 1 large egg (50g) 78
Green Onion 1 medium (110g) 44
Pepper 1 tsp ground (2.3g) 6
Olive 1 large (4g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/4 cup mayonnaise
  • 1 (4 ounce) can diced green chile peppers, drained
  • 1 (2.25 ounce) can sliced black olives, drained
  • 1/4 cup sliced green onion
  • 1 tablespoon olive oil
  • 1/4 pound peeled and deveined small shrimp
  • 2 ounces crumbled blue cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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