Photo: Dana DeVolk
Shrimp Paella
7 ingredients
15 min + 15 min
4 servings
openrecipes
"This is a simple paella that is fast and tastes great. I even got my kids to eat it."
Estimated Nutrition (whole recipe, rough)
496
Calories
61g
Protein
4g
Fat
51g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rice | 1 cup cooked (158g) white | 206 |
| Chicken | 100g cooked | 165 |
| Shrimp | 100g cooked | 99 |
| Tomato | 1 medium (123g) | 22 |
| Garlic | 1 clove (3g) | 4 |
| Water | not in our table | 0 |
| Saffron | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup uncooked white rice
- 1 1/2 cups water
- 1/2 teaspoon minced garlic
- 1 pound fresh shrimp, shelled and deveined without tails
- 1 (14.5 ounce) can chicken broth
- 1 (14.5 ounce) can peeled and diced tomatoes with juice
- 4 saffron threads
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes