Photo: Sam Loyd
Simple Stromboli
8 ingredients
10 min + 30 min
3 servings
openrecipes
"This is a baked sandwich using frozen bread dough, meat, and cheese. My picky eaters love this for an easy weeknight meal and it's great served with a soup. My family fights over the leftovers!"
Estimated Nutrition (whole recipe, rough)
748
Calories
70g
Protein
42g
Fat
20g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Ham | 100g cooked | 145 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Bread | 1 slice (30g) white | 79 |
| Egg | 1 large egg (50g) | 78 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 pound bulk pork sausage (optional)
- 1 (1 pound) loaf frozen bread dough, thawed
- 4 slices hard salami
- 4 slices thinly sliced ham
- 4 slices American cheese
- 1 cup shredded mozzarella cheese
- salt and ground black pepper to taste
- 1 egg white, lightly beaten
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes