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Simply Traditional Potato Pancakes
Photo: Mariana Medvedeva

Simply Traditional Potato Pancakes

8 ingredients 14 min + 6 min 8 servings openrecipes
Simply Traditional Potato Pancakes

"Grated carrots add a touch of sweetness and a splash of color to these tasty pancakes. Top with applesauce or sour cream if desired."

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Estimated Nutrition (whole recipe, rough)

982
Calories
42g
Protein
21g
Fat
155g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Potato 1 medium (173g) baked 161
Olive Oil 1 tbsp (14g) 119
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (20 ounce) package Simply Potatoes® Shredded Hash Browns
  • 1/3 cup shredded carrot
  • 1/4 cup finely chopped onion
  • 1 tablespoon all-purpose flour
  • 1/2 teaspoon salt
  • 2 eggs, slightly beaten
  • 1 tablespoon vegetable oil
  • Applesauce or sour cream (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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