Skip to main content
Sesame Parmesan Zucchini
Photo: Charles Deluvio

Sesame Parmesan Zucchini

7 ingredients 15 min + 20 min 4 servings openrecipes
Sesame Parmesan Zucchini

"A quick, easy and mouth-watering zucchini recipe. The sesame imparts intense flavor which combines deliciously with the Parmesan and seasonings. Cayenne pepper adds a little kick for those who like some spice in their side dishes."

Share this recipe

Estimated Nutrition (whole recipe, rough)

373
Calories
11g
Protein
35g
Fat
6g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Sesame 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Parmesan Cheese 1 oz (28g) 110
Cucumber 1/2 cup sliced (52g) 16
Chili 1 tsp (2.7g) 8
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 medium zucchini, quartered and cut into 1/2-inch slices
  • 2 tablespoons olive oil
  • 1/4 teaspoon sesame oil
  • 2 teaspoons sesame seeds
  • 2 tablespoons Parmesan cheese
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon garlic salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.