Photo: Lily Banse
Skillet Balsamic Chicken
7 ingredients
4 servings
openrecipes
"An easy vinegar chicken recipe guaranteed to make you salivate!"
Estimated Nutrition (whole recipe, rough)
791
Calories
45g
Protein
19g
Fat
106g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tablespoons olive oil
- 4 skinless, boneless chicken breast halves, cut into bite size pieces
- 2 large onions, quartered
- 1/2 cup balsamic vinegar
- 1/4 cup red wine vinegar
- 2 tablespoons dried oregano
- 2 tablespoons all-purpose flour
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes