Photo: Caroline Attwood
Skrie Salmon
7 ingredients
20 min + 30 min
4 servings
openrecipes
"Skrie doesn't mean anything, but this fish sure deserves a cool name. The recipe calls for anise seed, but the taste is not overpowering. Instead, it complements the lemon flavor."
Estimated Nutrition (whole recipe, rough)
388
Calories
21g
Protein
25g
Fat
22g
Carbs
Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Salmon | 100g cooked | 208 |
| Butter | 1 tbsp (14g) | 102 |
| Honey | 1 tbsp (21g) | 64 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Mint | 2 tbsp fresh (3g) | 2 |
| Anise | not in our table | 0 |
| Seed | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 teaspoon anise seed
- 1/8 teaspoon crushed dried mint
- 1 1/4 cups water, divided
- 3/4 teaspoon honey
- 3 strips lemon peel
- 3 tablespoons butter, melted
- 2 pounds salmon fillets
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes