Photo: Sam Loyd
Slow Cooker Sausage Florentine
6 ingredients
15 min + 4 hr
6 servings
openrecipes
"Sausage is layered into a slow cooker with spinach, mushrooms and cheese for an easy and delicious meal."
Estimated Nutrition (whole recipe, rough)
604
Calories
51g
Protein
37g
Fat
16g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Egg | 1 large egg (50g) | 78 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Spinach | 1 cup raw (30g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound Bob Evans® Original/Regular Recipe Sausage Roll
- 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
- 1 (8 ounce) can sliced mushrooms, drained
- 6 eggs
- 3/4 cup milk
- 1/2 cup shredded Cheddar cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes