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Smoked Salmon Pizette
Photo: Caroline Attwood

Smoked Salmon Pizette

7 ingredients 15 min + 15 min 6 servings openrecipes
Smoked Salmon Pizette

"Bagels or tortillas can be substituted for pita bread in this is a quick and easy recipe."

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Estimated Nutrition (whole recipe, rough)

554
Calories
44g
Protein
25g
Fat
38g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Smoked Salmon 100g cooked 208
Yogurt 170g plain Greek 100
Cream Cheese 1 oz (28g) 99
Pita Bread 1 slice (30g) white 79
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Capers 1 tbsp (9g) drained 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 1 (16 ounce) container sour cream
  • 1/3 cup chopped green onions
  • 6 pita bread
  • 10 ounces smoked salmon, chopped
  • 1/4 cup chopped fresh tomato
  • 2 tablespoons capers, drained

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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