Skip to main content
Smoked Sausage Cups
Photo: Mae Mu

Smoked Sausage Cups

6 ingredients 15 min + 15 min 24 sausage cups openrecipes
Smoked Sausage Cups

"These bite-sized appetizers feature spicy kielbasa flavored with Dijon-style mustard and marmalade atop flaky puff pastry cups."

Share this recipe

Estimated Nutrition (whole recipe, rough)

521
Calories
14g
Protein
2g
Fat
110g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Orange 1 medium (131g) 62
Mustard 1 tsp (5g) yellow 3
Parsley 1 tbsp chopped fresh (3.8g) 1
Pastry not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • All-purpose flour
  • 1 sheet Pepperidge Farm® Puff Pastry, thawed
  • 6 ounces kielbasa, diced
  • 2 tablespoons orange marmalade or your favorite jam
  • 1 tablespoon Dijon-style mustard
  • Chopped fresh parsley

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.