Photo: Caroline Attwood
Smoked Salmon Scramble
6 ingredients
5 min + 3 min
1 serving
openrecipes
"A special version of scrambled eggs which is quick and easy to make before getting on with the task of cooking Christmas dinner."
Estimated Nutrition (whole recipe, rough)
998
Calories
48g
Protein
39g
Fat
109g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Smoked Salmon | 100g cooked | 208 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 slices bread
- 1 tablespoon butter
- 1 egg, beaten
- 1 tablespoon milk
- freshly ground black pepper to taste
- 1/3 cup flaked or chopped smoked salmon
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes