Photo: Cala
Smoked Turkey Wild Rice Soup
17 ingredients
30 min + 2 hr
6 servings
openrecipes
"Very delicious, very savory, robust and slightly sweet soup that warms the body and the soul. Serve with corn bread."
Estimated Nutrition (whole recipe, rough)
431
Calories
40g
Protein
5g
Fat
58g
Carbs
Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Wild Rice | 1 cup cooked (164g) | 166 |
| Chicken | 100g cooked | 165 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Turmeric | 1 tsp ground (3g) | 9 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Water | not in our table | 0 |
| Marjoram | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 smoked turkey legs
- 8 cups water
- 4 cubes chicken bouillon (such as Knorr®)
- 1 onion, quartered
- 2 stalks celery, chopped
- 1 small inner stalk of celery with leaves, chopped
- 1 cup baby carrots, sliced
- 2 cloves garlic, minced
- 2 bay leaves
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 2 teaspoons ground black pepper
- 1 teaspoon dried thyme
- 1 teaspoon dried marjoram
- 1 teaspoon curry powder (optional)
- 1 cup uncooked wild rice
- 1 quart half-and-half
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes