Photo: Claudio Schwarz
Smoked Turkey
3 ingredients
30 min + 6 hr
1 large turkey
openrecipes
"This is an easy to make recipe. I've tried numerous others using colas, fancy pans, etc., but none come out near as good as this. Keeping it simple is the best way. Be sure to use a high-quality charcoal, so that it will burn for a long time. Turkey will be moist tender and smoky!"
Ingredients
- 1 (12 pound) whole turkey, neck and giblets removed
- 1 (20 pound) bag high quality charcoal briquettes
- hickory chips or chunks
Directions
Step-by-step directions aren't available for this recipe in our database.
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By allrecipes ·
Recipe sourced from
openrecipes