Photo: Dragne Marius
Snail Pale
10 ingredients
2 hr + 1 hr
5 gallons
openrecipes
"Making your own beer at home is a great hobby for the beer enthusiast. This recipe makes enough for a party, or just keep to you supplied with delicious pale ale of excellent quality."
Estimated Nutrition (whole recipe, rough)
581
Calories
16g
Protein
2g
Fat
125g
Carbs
Counts 3 of 7 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Water | not in our table | 0 |
| Malt | not in our table | 0 |
| Hop | not in our table | 0 |
| Irish Moss | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 gallons water
- 8 ounces crystal malt 60L in a grain bag
- 1/2 gallon water
- 8 pounds liquid malt extract
- 3 ounces Perle hops
- 2 ounces Willamette hops
- 1 teaspoon Irish moss (carrageen)
- 1 (.25 ounce) envelope instant ale yeast
- 1 1/2 gallons water
- 4 ounces corn sugar (dextrose)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes