Photo: Swathi Handique
Slow Cooker Chicken Curry with Quinoa
9 ingredients
30 min + 4 hr
6 servings
openrecipes
"Chicken, quinoa, and apples, combine in this tasty, easy curry!"
Estimated Nutrition (whole recipe, rough)
690
Calories
49g
Protein
16g
Fat
89g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Quinoa | 1 cup cooked (185g) | 222 |
| Chicken | 100g cooked | 165 |
| Milk | 1 cup (244ml) whole | 149 |
| Apple | 1 medium (182g) | 95 |
| Onion | 1 medium (110g) | 44 |
| Turmeric | 1 tsp ground (3g) | 9 |
| Celery | 1 stalk (40g) | 6 |
| Meat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 pounds diced chicken breast meat
- 3/4 cup chopped onion
- 1 1/4 cups chopped celery
- 1 3/4 cups chopped Granny Smith apples
- 1 cup chicken broth
- 1/4 cup nonfat milk
- 1 tablespoon curry powder
- 1/4 teaspoon paprika
- 1/3 cup quinoa
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes