Photo: Lars Blankers
Sour Cream and Chive Mashed Potatoes
5 ingredients
10 min + 30 min
8 servings
openrecipes
"Velvety mashed potatoes made with sour cream and chives! Scallions also work well if you do not have chives on hand."
Estimated Nutrition (whole recipe, rough)
417
Calories
30g
Protein
9g
Fat
57g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Milk | 1 cup (244ml) whole | 149 |
| Yogurt | 170g plain Greek | 100 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Chives | 1 tbsp (3g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 pounds Yukon Gold potatoes, peeled and quartered
- 1/2 cup milk
- 1/2 cup sour cream
- 1/4 cup chopped fresh chives
- salt and pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes