Photo: Diliara Garifullina
Sour Cream Muffins
7 ingredients
20 min + 20 min
12 muffins
openrecipes
"Surprisingly tasty muffins with fresh fruit. Use any type of fresh berry or chopped fresh fruit for a delightful breakfast."
Estimated Nutrition (whole recipe, rough)
766
Calories
37g
Protein
8g
Fat
135g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Yogurt | 170g plain Greek | 100 |
| Blueberry | 1 cup (148g) | 84 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup applesauce
- 3/4 cup white sugar
- 2 eggs
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 3/4 cup nonfat sour cream
- 1 cup fresh blueberries
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes