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Sour Cream Pudding Pie
Photo: Priscilla Du Preez

Sour Cream Pudding Pie

5 ingredients 1 - 8 inch pie openrecipes
Sour Cream Pudding Pie

"Easy, creamy, and satisfying. There is NO baking to this. Blueberry pie filling may be substituted for the cherry."

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Estimated Nutrition (whole recipe, rough)

265
Calories
20g
Protein
3g
Fat
40g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Yogurt 170g plain Greek 100
Cherry 1 cup (138g) 87
Cracker 5 saltine crackers (15g) 66
Vanilla 1 tsp extract (4ml) 12
Pudding not in our table 0
Pie Filling not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (9 inch) prepared graham cracker crust
  • 1 pint sour cream
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 teaspoon vanilla extract
  • 1 (21 ounce) can cherry pie filling

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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