Photo: Lily Banse
Sparkling Chicken
10 ingredients
15 min + 45 min
4 servings
openrecipes
"This is sweet and not at all kid-friendly. To cut the sweetness, I usually serve it with a salad. Very elegant and wonderful for Valentine's Day or anniversaries. Serve with white rice."
Estimated Nutrition (whole recipe, rough)
823
Calories
47g
Protein
22g
Fat
101g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sparkling Wine | 2 tbsp cooking wine (30ml) | 25 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1 1/2 teaspoons ground black pepper
- 1 1/2 teaspoons garlic powder
- 4 skinless, boneless chicken breast halves
- 2 1/2 tablespoons butter
- 1 clove garlic, minced
- 4 cups fresh sliced mushrooms
- 1 1/4 cups sweet sparkling wine (such as Asti Spumante), divided
- 1 1/2 cups heavy cream, or as needed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes