Photo: Sam Loyd
Spiced Apple-Kraut Pork
14 ingredients
6 servings
openrecipes
"I originally tried this concoction with pork chops, then tried ribs, then settled on sliced tenderloin. They're all good. Spiced applesauce is great!"
Estimated Nutrition (whole recipe, rough)
636
Calories
62g
Protein
35g
Fat
16g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Bacon | 1 slice cooked (8g) | 43 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Sauerkraut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups sauerkraut, drained
- 2 cups spiced applesauce
- 1/2 cup chicken broth
- 1/2 pound bacon - cooked and crumbled
- 1 tablespoon brown sugar
- 1 teaspoon dried thyme
- 1/2 teaspoon ground mustard
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 7 juniper berries
- 4 pork chops
- 1 tablespoon vegetable oil
- 1/2 teaspoon paprika
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes