Photo: Claudio Schwarz
Slow Cooker Curried Turkey Cutlets
8 ingredients
10 min + 6 hr
8 servings
openrecipes
"Start your day by adding the ingredients to your slow cooker and at dinner time, this flavorful and comforting dish is ready to serve. The last minute addition of red grapes adds great flavor, color, and texture."
Estimated Nutrition (whole recipe, rough)
499
Calories
37g
Protein
10g
Fat
64g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rice | 1 cup cooked (158g) white | 206 |
| Chicken | 100g cooked | 165 |
| Red Grape | 1/2 cup (76g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Turmeric | 1 tsp ground (3g) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Soup | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 (10.75 ounce) cans Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
- 2 tablespoons water
- 1 tablespoon curry powder
- 1/2 teaspoon cracked black pepper
- 8 (4 ounce) turkey breast cutlets
- 1/4 cup heavy cream
- 1/2 cup seedless red grapes, cut in half
- Hot cooked rice or seasoned rice blend
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes