Photo: Joseph Gonzalez
Spicy Deviled Eggs
8 ingredients
10 min + 5 min
24 deviled egg halves
openrecipes
"I made these for a holiday party, and have been asked to make them over and over again ever since. I've been told they have a good unique flavor to them. Hope you enjoy them as much as my friends and family!"
Estimated Nutrition (whole recipe, rough)
100
Calories
8g
Protein
6g
Fat
4g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Olive | 1 large (4g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 eggs
- 1 1/2 tablespoons Dijon mustard
- 1 1/2 tablespoons mayonnaise
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon hot pepper sauce, or to taste
- 1 pinch salt and black pepper
- 1/4 teaspoon ground paprika, for dusting (divided)
- 1 (6 ounce) can black olives, drained and cut in half horizontally
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes