Photo: Dragne Marius
Spicy Cranberry Pecan Cornbread Stuffing
12 ingredients
25 min + 45 min
12 cups
openrecipes
"This is a cornbread stuffing with jalapenos, cranberries, bacon, and pecans. I cooked up this recipe while living in Texas. I serve it with turkey but I have also stuffed it in apples and cooked them in a crock pot to serve with pork loin for Christmas dinner. This recipe makes the house smell fantastic!"
Estimated Nutrition (whole recipe, rough)
641
Calories
39g
Protein
39g
Fat
31g
Carbs
Counts 11 of 15 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Cranberry | 1 cup raw (100g) | 46 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Celery | 1 stalk (40g) | 6 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Jalapeno | 1 pepper (14g) | 4 |
| Berry | not in our table | 0 |
| Sauce | not in our table | 0 |
| Cornbread | not in our table | 0 |
| Stuffing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 10 slices bacon
- 1/2 cup butter
- 1 cup chopped celery
- 2 cloves garlic, minced
- 1 small onion, chopped
- 1 cup white wine
- 1 (16 ounce) can whole berry cranberry sauce
- 1 (4 ounce) jar diced jalapeno peppers
- 1 (4 ounce) can diced green chile peppers
- 1 cup chopped toasted pecans
- 2 (14 ounce) packages cornbread stuffing mix
- 1 1/2 cups chicken stock
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes