Photo: Art Rachen
Honey Mustard Dipping Sauce
6 ingredients
5 min
12 tablespoons
openrecipes
See how to make the perfect dipping sauce for fried or baked chicken tenders.
Estimated Nutrition (whole recipe, rough)
156
Calories
7g
Protein
6g
Fat
20g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Chili | 1 tsp (2.7g) | 8 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/3 cup mayonnaise
- 2 tablespoons Dijon mustard
- 2 teaspoons yellow mustard
- 1 tablespoon rice vinegar
- 2 tablespoons honey
- 1/2 teaspoon hot sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes