Photo: Dana DeVolk
Spicy Shrimp Skewers
9 ingredients
20 min + 10 min
12 skewers
openrecipes
"This spicy, sweet, tropical recipe is perfect for summer grilling. Serve with seasoned rice and margaritas."
Estimated Nutrition (whole recipe, rough)
308
Calories
26g
Protein
14g
Fat
24g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Shrimp | 100g cooked | 99 |
| Honey | 1 tbsp (21g) | 64 |
| Lime | juice of 1 lime (44ml) | 11 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/3 cup lime juice
- 1/3 cup honey
- 1 teaspoon soy sauce
- 1 teaspoon vegetable oil
- 2 tablespoons Jamaican jerk seasoning
- 3 dashes hot pepper sauce
- salt and pepper to taste
- 2 pounds large shrimp, peeled and deveined
- 12 wooden skewers, soaked in water for 1 hour
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes