Photo: Andrew Ridley
Spicy Sausage Stuffed Mushrooms
9 ingredients
20 min + 15 min
16 mushrooms
openrecipes
"Looking for a delicious appetizer to serve at your next cocktail party? These zesty sausage and cheese stuffed mushrooms are sure to be popular with all your guests."
Estimated Nutrition (whole recipe, rough)
1075
Calories
40g
Protein
50g
Fat
117g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Sausage | 100g cooked | 301 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 16 large button mushrooms
- 1 teaspoon vegetable oil
- 2 hot Italian sausages
- 1/4 cup finely chopped onion
- 1 teaspoon chopped fresh rosemary or thyme
- 1/4 cup fresh breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/2 cup Heinz Tomato Ketchup
- 2 tablespoons chopped fresh parsley
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes