Skip to main content
Spicy Spanish Sausage Supper
Photo: K8

Spicy Spanish Sausage Supper

10 ingredients 30 min + 30 min 4 servings openrecipes
Spicy Spanish Sausage Supper

"A great recipe to warm you up on cold days. Your favorite pork sausage with rice and mixed veggies. Makes a great one skillet meal."

Share this recipe

Estimated Nutrition (whole recipe, rough)

745
Calories
20g
Protein
42g
Fat
72g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Smoked Sausage 100g cooked 301
Rice 1 cup cooked (158g) white 206
Olive Oil 1 tbsp (14g) 119
Onion 1 medium (110g) 44
Green Bell Pepper 1 medium (119g) 31
Tomato 1 medium (123g) 22
Celery 1 stalk (40g) 6
Pepper 1 tsp ground (2.3g) 6
Black Pepper 1 tsp ground (2.3g) 6
Olive 1 large (4g) 4
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup chopped green bell pepper
  • 1/3 cup chopped celery
  • 1/4 cup chopped onion
  • 1 tablespoon vegetable oil
  • 1 pound smoked sausage, sliced
  • 2 cups water
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 1 (6.8 ounce) package Spanish-style rice mix
  • 1/4 cup sliced stuffed green olives
  • 1/8 teaspoon ground black pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.